Fisher & Paykel CIT392DX1 39cm Series 11 Auxiliary Teppanyaki Hob Review, Prices & Score
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Where to buy the Fisher & Paykel CIT392DX1 hob
🏆 Review & price summary
The Fisher & Paykel CIT392DX1 teppanyaki hob is a 39cm auxiliary module designed for direct-surface grilling, frying, sautéing and warming. Its two 1400W zones can operate across the whole plate or on one half, with temperature control from 80°C to 220°C and a display that tracks both actual and selected temperature.
✓ Key strengths
- ✓ Precise 80°C to 220°C temperature range for warming, sautéing, frying and grilling
- ✓ Whole- or half-surface operation gives better control over different foods and keeping cooked items warm
- ✓ A substantial direct-cooking surface
- ✓ Remote monitoring, alerts and software updates
- ✓ Coordinated Fisher & Paykel modular kitchen layouts
Worth considering
- It cannot function independently and requires a compatible primary modular induction hob
- Only two 1400W zones, so it is not a substitute for a full-size multi-zone hob
- Installation requires qualified electrical work, cabinet cooling airflow and careful modular planning
- The stainless-steel plate should be cleaned after every use and may discolour after prolonged high-temperature cooking
Key Specifications
- Finish
- Stainless steel
- Connection
- Power cord with stripped ends, single-phase connection
- Dimensions
- 74mm high x 385mm wide x 530mm deep
- Installation
- Flush or proud built-in installation
- Power supply
- 220-240V, 50Hz/60Hz
- Product type
- Auxiliary teppanyaki hob
- Zone ratings
- 1400W front and 1400W rear
- Cooking zones
- 2
- Zone bridging
- Yes
- Service rating
- 12A
- Temperature range
- 80°C to 220°C
- Cooking technology
- Induction cooking technology
- Smart connectivity
- SmartHQ app and Wi-Fi connectivity
- Modular compatibility
- Auxiliary modular hob; requires a compatible primary modular induction hob
- Surface hot indicators
- Yes
- Cooking surface control
- Whole teppan or half-surface operation
- Manufacturer product code
- CIT392DX1
Who Should Buy It?
- ✓ Home cooks designing a Fisher & Paykel modular kitchen who want direct-surface teppanyaki cooking.
- ✓ Entertainers who want to grill, sauté and keep food warm directly on a large stainless-steel plate.
- ✓ Users who value precise temperature control, app monitoring and a flush or proud built-in installation.
- ✓ Kitchens with space for a primary modular induction hob and the required electrical and ventilation arrangements.
Hobs to compare with the Fisher & Paykel CIT392DX1 hob
These alternatives are selected from our current ranked hobs, prioritising shared verified comparison traits and comparable BestBuysUK Scores.
| Model | BestBuysUK Score | Profile | |
|---|---|---|---|
 30cm Series 11 Auxiliary Induction Hob
|
80/100 | Compact · Smart · Dual Zone | Compare review → |
 Fisher & Paykel 30cm Series 11 Auxiliary Teppanyaki Hob
|
79/100 | Smart · Compact | Compare review → |
Teppanyaki cooking performance
The Fisher & Paykel teppanyaki hob provides temperature control from 80°C to 220°C, covering gentle warming, slow cooking, sautéing, frying and grilling. Its two 1400W zones can be used across the whole teppan or separately over half the surface, which is useful when cooking different foods or keeping finished food warm.
The display shows both the actual and selected temperature while the plate heats. Fisher & Paykel also specifies even heat adjustment across the cooking surface, making this a more controlled option than relying on a conventional frying pan over a standard hob.
Modular installation and connectivity
This is an auxiliary module rather than a standalone cooking appliance. It is designed to link with a primary modular induction hob and can be installed flush or proud within a coordinated worktop layout. The 385mm width makes it suitable for a narrow modular run, but the installation needs careful planning around cabinet clearances, cooling airflow and electrical connection.
Wi-Fi connectivity and SmartHQ app support add useful monitoring features. The app can show active cooking information such as power level, timer status and compatible wireless temperature-sensor readings, while the connected cooktop can receive software updates.
Everyday use and cleaning
Cooking directly on the stainless-steel surface is well suited to vegetables, seafood, meat, pancakes and other foods normally prepared on a griddle. The surface needs to be preheated, and the user guide recommends moving utensils and cleaning tools in the direction of the steel grain.
Cleaning is part of the routine: Fisher & Paykel advises cleaning the teppanyaki after every use, while the manual notes that prolonged high-temperature cooking can cause stainless-steel discolouration. The plate may also make clicking sounds or release an odour during initial use, which the manufacturer describes as normal.
Limitations to consider
The main limitation is that the Fisher & Paykel teppanyaki hob cannot operate independently. It needs to be paired with a compatible primary modular induction hob, so it is best viewed as a specialist addition to a planned cooking suite rather than a replacement for a conventional full-size hob.
The two-zone layout and 385mm module width prioritise direct-surface cooking over maximum flexibility. Buyers who need several conventional pans running simultaneously will need to rely on the accompanying primary hob for that capacity.
Research note: this BestBuysUK assessment is based on the manufacturer's published specifications and other reputable technical sources. Specifications and retailer availability can change, so verify critical details before purchase.